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The Art of Cooking

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  #1156 (permalink)  
Old 06-11-2008, 09:05 PM
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Default Re: The Art of Cooking

i know i can't wait..its recording right now. I like to wait till its over so i can forward the commercials.
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  #1157 (permalink)  
Old 06-11-2008, 09:14 PM
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Default Re: The Art of Cooking

Quote:
Originally Posted by DramaRani View Post
I know this will come off as a dumb question, but I really need an answer... How do you all cut onions without crying/tearing like crazy? I had to cut onions and my eyes started to water immediately. They were on fire. My eyes stayed bloodshot for hours. They burned when I closed them. It was horrible. Anyway, what do you guys do?


Help!
someone mentioned refrigerating them before cutting, but what also helps is lighting a candle and placing it near you. it helps me.
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  #1158 (permalink)  
Old 06-11-2008, 09:20 PM
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Default Re: The Art of Cooking

Quote:
Originally Posted by Spice View Post
peel, slice it into two, toss into a zip lock bag and refrigerate for a while. Remove and wash with cold water, slice and repp Spice
Drama: what Spice said really works. deff. try it. If i'm in a hurry i just rinse it in water then start cutting it.
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Old 06-11-2008, 09:27 PM
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Default Re: The Art of Cooking

ahhhhhhhhhhhhhh im watching top chef

i wanna go to culinary school
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  #1160 (permalink)  
Old 06-11-2008, 10:52 PM
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Default Re: The Art of Cooking

Alright, I'm happy with the winner even though that person was my 2nd fav........Should I reveal who it is, then? But Asvi hasnt watched it yet!!

~j
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  #1161 (permalink)  
Old 06-11-2008, 11:08 PM
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Default Re: The Art of Cooking

Quote:
Originally Posted by DramaRani View Post
I know this will come off as a dumb question, but I really need an answer... How do you all cut onions without crying/tearing like crazy? I had to cut onions and my eyes started to water immediately. They were on fire. My eyes stayed bloodshot for hours. They burned when I closed them. It was horrible. Anyway, what do you guys do?


Help!
Chew gum.

.....
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  #1162 (permalink)  
Old 06-13-2008, 01:23 PM
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Default Re: The Art of Cooking

Quote:
Originally Posted by DramaRani View Post
I know this will come off as a dumb question, but I really need an answer... How do you all cut onions without crying/tearing like crazy? I had to cut onions and my eyes started to water immediately. They were on fire. My eyes stayed bloodshot for hours. They burned when I closed them. It was horrible. Anyway, what do you guys do?


Help!
what i do is i always keep a few onions in the fridge at all times. that usually works really well, just pull them out, peel, and start chopping, no tears.
also, i notice if i'm wearing my contacts, then no matter what, there's no tearing up. but if i'm not and i'm cutting non-fridgerated onions... ouuuuch.
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  #1163 (permalink)  
Old 06-13-2008, 02:35 PM
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Default Re: The Art of Cooking

I've never tried chewing gum but all those other methods of avoiding burning/teary onion eyes don't work with me for some reason. The only thing that works is if I chop a little at a time and leave for a few minutes and do something else, come back and chop more (for bigger onions). For a small onion I try to cut it really fast and look away often.
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  #1164 (permalink)  
Old 06-13-2008, 02:37 PM
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Default Re: The Art of Cooking

yeah i think contacts block the onion fumes or something. ive never teared up while wearing them either.
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  #1165 (permalink)  
Old 06-13-2008, 03:05 PM
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Default Re: The Art of Cooking

Thanks Spice and everyone else . If what you say works, I'll positive rep you; otherwise, expect a big neg. Jk. Thanks though, I will try it out soon enough.

Zzze, you said something about sunglasses. I've worn my reading glasses and its done nothing.

Vanilla I don't chew gum, but I guess I should start at least when cutting onions .

Fatima, I don't have contacts, but now I wish I did .
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  #1166 (permalink)  
Old 06-13-2008, 03:34 PM
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Default Re: The Art of Cooking

contacts or no contacts does nothing for me. Burns worse with contacts for me which makes sense because the burning and watery eyes from onions actually come from inhaling the smell of the onion, it has nothing to do with your eyes.
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  #1167 (permalink)  
Old 06-13-2008, 04:56 PM
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Default Re: The Art of Cooking

Quote:
Originally Posted by thejellymill View Post
contacts or no contacts does nothing for me. Burns worse with contacts for me which makes sense because the burning and watery eyes from onions actually come from inhaling the smell of the onion, it has nothing to do with your eyes.
there's no magical method to avoid tears that works across the board; everyone's different, as is every onion, eyeball, etc.

one surefire way to reduce tears while chopping onions is to do it fast. : )
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  #1168 (permalink)  
Old 06-13-2008, 10:22 PM
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Default Re: The Art of Cooking

BBQ marinate



All REAL chefs are men anyways.

Last edited by zeyneddine : 06-23-2008 at 04:24 PM.
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  #1169 (permalink)  
Old 06-13-2008, 10:56 PM
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assalamu alaykum

Quote:
Originally Posted by DramaRani View Post

Zzze, you said something about sunglasses. I've worn my reading glasses and its done nothing.
Try sunglasses instead of reading glasses
Quote:
Originally Posted by zeyneddine View Post
BBQ marinate



All REAL chefs are men anyways.
That's true. What did you use?
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  #1170 (permalink)  
Old 06-14-2008, 12:38 PM
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Default Re: The Art of Cooking

Quote:
Originally Posted by zzze View Post
assalamu alaykum



Try sunglasses instead of reading glasses


That's true. What did you use?
Chicken
Red chillis, tumeric, yogurt, salt/pepper, little bit of saffron, oil, dried mint, corriander powder, very very small dash of cinnamon, lots of garlic, ginger, both crushed ofcourse.
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