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Old 04-25-2008, 08:10 PM
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Default Re: The Art of Baking

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Originally Posted by Aida View Post
International shipping is expensive . You can have this instead, it's umm edible.
.
Alright, I see how it is
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Old 04-25-2008, 08:14 PM
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Default Re: The Art of Baking

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Originally Posted by Aida View Post
International shipping is expensive . You can have this instead, it's umm edible.



That would depend on what the problem is. Is it the frosting or how the cupcakes come out out of the oven? I made my own frosting and made sure the consistency wasn't too thick, rather a little runny. That way you can spread it on easily and the end result is smoother than with heavy store bought frosting.
Oh. You see, I always thought thick frosting would be best. :^)
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Old 04-25-2008, 10:10 PM
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Default Re: The Art of Baking

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Originally Posted by blergh View Post
OK, I would like to know how you guys put the frosting on without those peaks and mountains. I want it smooth. I can't ever seem to accomplish that.
i refrigerate whatever im gonna frost. frosting hot things is hard to do i use the store bought frosting and it works fine for me.
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Old 04-28-2008, 05:17 PM
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Default Re: The Art of Baking

Instead of studying, I went through about 5 of my fave cookbooks cover to cover and tagged all the pages that had recipes I wanted to try out [which is most of them].

I should take a pic of them, they look really pretty.

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Originally Posted by Asvi View Post
omg..did you make them??? they look delicious!!!
btw..nice photography..good job ameerah's bro.

i know how to take a pic like that, hubby thought moi.
Yeah, I made them a while ago. They never come out that pretty anymore. Smarties have gone all 'natural' ingredients, so the colours aren't so pretty anymore.

I wish I could take decent pics. Masha Allah at you and your hubby, that's so adorable.

Quote:
Originally Posted by Aida View Post
Okay, mine didn't come out as pretty as yours , but everyone liked them and they were a hit. Alhamdulilah. Picture provided below.
I think they're pretty and yummy looking! I bet you didn't save me any.
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Old 05-07-2008, 07:34 PM
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Default Re: The Art of Baking

I baked a black bottom cake. It came out okay, but there are some changes that I'd make in the future. Picture attached.
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File Type: jpg blackbottom cake.JPG (91.1 KB, 19 views)


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Old 05-07-2008, 07:40 PM
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Default Re: The Art of Baking

ooo that looks good!

i made oreo pie:

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Old 05-11-2008, 09:19 PM
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Default Re: The Art of Baking

yesterday, i made blueberry and choclate chip pancakes. blueberry pancake turned out yummier. al hamdoulilah.


today: i gave peanut butter cookies i shot, it sucked. so i challenged myself to make a mango lime pound cake. it was finger lickin' good as everyone testified. al ham.


note to myself: pancake batter shud be less thicker than usual cake's
keeping cookies in the oven for 10 minutes provides you a black crust. must be aware.
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