wow..that chicken be looking good
i made fried/baked chicken today too.
Instead of frying i thought i'd bake the chicken so its less fatty..but i put the temp. to 375 deg. for 40 mins.. but after the time ran out it was still not done and when i poked blood squirt out..ewww..i know.. so i was like wth?? i called up my mom for help !!! and she did. i love mommies
so after baking, i fried it and it was edible.
i'm deff. trying onetspvanilla's posted southern fried chicken. Thanks for sharing
