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Old 09-26-2007, 02:17 AM
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Songbird
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Default Re: The Art of Cooking

Quote:
Originally Posted by iTz_NoT_Me_iTzZu View Post
omg what IS that? it looks good
The Tatars national dish, Piramech.

Basically well kneeded dough, wrapped around mince meat [with onion, pepper and salt] and shallow fried in oil.

Very yum, terrible for your cholestoral levels though.
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