Quote:
Originally Posted by sumiyia
do you have whole boneless chicken breast? i take the breast, coat it in ranch dressing and dip it in bread crumbs, seasoned if you'd like, and bake it in the oven at 400 for about 20 mins.. on the side i'll cut up a potato with skin on, and bell peppers, onions, and any other veggies.. coat em with some olive oil, salt pepper laal mirch lemon pepper and anything else i feel like throwing in, and bake that as well. its so yummy with sour cream. the chicken comes out really juicy. not dry at all..  |
sumi that sounds so delicious to my hungry stomach right now.
it made my mouth water. im so tempted to try it out! it sounds easy and delicious! but that means id have to run to the halal meat store to grab a pack of boneless chicken breasts.