Quote:
Originally Posted by ShotgunMessiah
About $50/week, which is surprisingly low, now that I think about it. I wonder how we pull that off, considering I eat as much as I do.
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It depends on where you live, and what you buy. A good $20 of our bill is just fresh fruits. If I were back in my home state, it wouldn't be that expensive. I'm also really careful about how much fiber and fats are in the foods, and high fiber low fat foods generally cost more.